Chicken Cheese Pasta Recipe
- 4 c Cooked Chicken – cubed
- 1 Cream Of Broccoli Soup – 10oz can
- 1 Chicken Broth – 10oz can
- 1 Cream Of Celery Soup – 10oz can
- 1 Cream Of Mushroom Soup – 10oz can
- 16 oz Vermicilla Pasta
- 2 c Cheddar Cheese – shredded
- 1 tsp Pepper
- 1/2 tsp Salt
- Preheat your oven to 350 degrees.
- Start off been boiling your pasta and cooking your chicken.
- Mix all of your ingredients together, expect for the cheddar cheese. Pour your mixture into a casserole dish.
- Top the casserole dish off with a layer of cheese.
- Bake for about 30 minutes!