Garlic Shrimp Recipe
Savory garlic shrimp recipe, This easy recipe is made with just a handful of ingredients. This is a shrimp recipe that you should try if you have time. Serving size: 4
- 1 1/2 to 2 pounds large shrimp, peeled
- 1/3 c Butter
- 5 Garlic Cloves – minced
- 1/3 c Parsley – fresh, chopped
- 2 tbsp Lemon Juice
- dash Salt
- Take a large pan, melt the butter on medium heat for about 30 seconds. Add your shrimp and garlic, turn your shrimp over often until the shrimp turns pink, about 5 minutes.
- Finish the cooking off by adding your salt, parsley and lemon juice. Stir the shrimp and new ingredients together. Remove and serve immediately. Goes great with anything.
