Low Carb Cheesecake

Easy Cheesecake Recipe

Cheesecake recipe that my mom loves to make for special occasions.  This recipe is  low carb cheesecake for anyone who is looking to enjoy dessert but watch the carbs.  Enjoy this easy cheesecake recipe.

source: my mom’s recipe

• 3 Large Eggs
• 24 oz Cream Cheese
• 1 g Splenda Sugar
• 1 tsp Almond extract
• 1 tbsp Vanilla extract

1. First start off by preheating your oven at 350 degrees.
2. Next, mixing together your Vanilla, Splenda sugar and also your Cream Cheese.  After that you can add your eggs and beat until it is creamy and smooth.
3. Once your cheesecake mixture is beaten, pour all of your batter into a greased pan.
4. Finish your cake off by baking your cheesecake for about 35 minutes or until the top of the cheesecake is golden brown and slightly cracked.

Cheesecake Recipe